Sample Menu Items
We have over 40 menu items, ALL Vegan!
Below are a few of our most popular dishes
Senroppon Salad
A light crispy shredded salad of radish and carrots with a rice-vinegarrette
Goma-ae
Blanched spinach and broccolini with sesame dressing
Tonchi Nasu
Stuffed eggplant tempura with a ginger glaze
Hangetsu
Layered Portabella mushroom and atsuage tofu with kiwi sauce
Moon Garden
Steamed tofu custard topped with seasonal vegetables
Curry Udon (Or Soba or Clear Rice Noodles if you prefer)
Soup noodles served in a hearty curry broth with seasonal vegetables
Dengaku
Broiled eggplant, tofu and mushrooms served with a traditional miso-dengaku glaze
